by Eileen Schuch | Dec 3, 2020 | Allgemein
With the 3rd gift in our Advent Calendar we stay in the Mediterranean: Paella @ Home, everything you need to make the most delicious, authentic Paella yourself! Dinner for two including a bottle of Spanish wine! Thanks to our friends from Les Ibériques and their...
by Eileen Schuch | Nov 29, 2020 | Allgemein
Mario Nestlehner loves mixing great cocktails and tinkering with new recipes. A passion that he made his profession: he has been an hospitality professional and working in cocktail bars for over ten years. Originally from Bavaria, now a resident of Salzburg in...
by Eileen Schuch | Nov 23, 2020 | Allgemein
Andreas Lugmayr and Raphael Holzer from Fernet Hunter, have teamed up to deliver us their newest creation: Bottled Cocktails! Together with well-known producers from Austria, who support this project, and partners from the catering industry, Andreas and Raphael...
by Eileen Schuch | Nov 21, 2020 | Experiences
Hennessy and Belvedere are supporting an event that will happen this weekend and that highlights Geneva’s cultural scene and music! This festival is organized by the iconic “Chez Jean-Luc” bar in Geneva and aims to share the positive idea of love,...
by Eileen Schuch | Nov 9, 2020 | Recipe
Andreas Lugmayr has roots in Mexico. He goes back often, not only to soak up the sun and to enjoy the sea, but also to explore the country and its traditions, to meet the locals and taste their authentic recipes. The Sal de Gusano, or agave worm salt, for example, is...
